Chicken marinated with yougart, spices and herbs cooked in Tandoori oven
Fish marinated in fresh spices, and flavoured with carom seeds (ajwain)
Onion Pakora are delicately light, crunchy.
Creamy yougurt with fresh tomato and cucumber
Save my name, email, and website in this browser for the next time I comment.
By using this form you agree with the storage and handling of your data by this website. *